Regulations and Vibrio Control Plan

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Virginia Administrative Code: (if need be, click on the links below, then click on “Next” to see the details in each Code section)

Vibrio Control:

  • Vibrio Control Plan – The National Shellfish Sanitation Program (NSSP) requires every state from which oysters are harvested to conduct Vibrio parahaemolyticus and Vibrio vulnificus risk evaluations annually. This report is intended to present data collected and evaluated by the Division of Shellfish Sanitation, in cooperation with the Interstate Shellfish Sanitation Conference (ISSC), to identify and control Vibrio parahaemolyticus and Vibrio vulnificus risks associated with the consumption of oysters.

National Shellfish Sanitation Program: