Proper cleanup of vomit or diarrhea events is not only required by the Virginia Food Regulations, it is one of the best ways to ensure the event doesn't cause further illness in your patrons or staff.
Food establishments are required to have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment.
Last Updated: July 1, 2024