World Hepatitis Day 2024

The liver disease hepatitis impacts tens of millions of people around the world. Each year on July 28 – World Hepatitis Day – we shine a spotlight on hepatitis awareness and honor the life of Dr. Baruch Blumberg (1925-2011), who discovered the hepatitis B virus in 1967 and, two years later, developed the first hepatitis B vaccine, achievements for which he received the Nobel Prize.

Hepatitis, which can cause both acute and chronic disease, is responsible for killing an estimated 1.34 million people each year. The term “hepatitis” means inflammation of the liver. This can be due to a variety of causes. Usually, it refers to a group of viruses that affect the liver. The liver is one of the most important organs in the body because it filters your blood. The most common types of viral hepatitis in the United States are hepatitis A, B, and C.

Hepatitis A, which causes acute (sudden or short term) illness, can last from a few weeks to several months. It usually spreads when a person eats food that has a small amount of fecal material in it. Washing your hands often and well (at least 20 seconds) is the best way to stop the spread of hepatitis A. Getting vaccinated for hepatitis A is the best way to prevent it.

Hepatitis B can cause liver damage or even liver cancer; most people who get hepatitis B as adults have an acute infection, but it can lead to chronic (long term) infection. Because it is spread by contact with bodily fluids such as blood or semen of a person who has hepatitis B, it is usually passed by having sex, sharing needles and syringes, and from mother to baby at birth. The best way to prevent hepatitis B is vaccination: a series of three shots over six-months. Using condoms and not sharing needles and syringes for injections are also important prevention methods.

Hepatitis C is a common liver disease that can cause acute illness (lasting a few weeks) to a chronic lifelong illness. Hepatitis C can be silent in your body for many years so many people don’t know they have it. Hepatitis C is the leading cause of liver cancer and liver transplant in the US. Blood-to-blood contact with a person who has hepatitis C is the most common way it is spread, usually through sharing needles or syringes, or coming into contact with the blood of someone who has the virus. Not sharing needles/syringes, and not coming into contact with other people’s blood are important. While there is no vaccine, there is good news: hepatitis C can be cured. Contact your healthcare provider for more information.  A map of hepatitis C treatment providers can be found at Virginia HEPC.

You may learn more about viral hepatitis A, B, and C on this Virginia Department of Health webpage. The most important thing you can do to protect your health is to get tested. You can find testing for viral hepatitis, HIV, and STDs on VDH’s Division of Disease Prevention testing page.

Virginia Maternal Health Awareness Month 2024

Virginia Taking Steps to Improve Maternal and Child Health Outcomes

This month, Virginia is observing Maternal Health Awareness Month by setting aside the month to bring attention to the need to improve the health of babies and their mothers. While Virginia has made progress, cases of adverse maternal and birth outcomes are high, and are rising for Black women.  According to the Centers for Disease Control and Prevention (CDC), in 2021, Black women were three times more likely to die from pregnancy related causes than White women. Poor health outcomes are caused by several factors such as lack of care coordination, limited access to health care, nutrition, and challenges with managing chronic diseases.

The Virginia Department of Health (VDH) recently unveiled a Maternal and Child Health data dashboard. The dashboard displays metrics on preterm births, birth weight, infant mortality, prenatal care, and maternal smoking, and is sortable by year, health district, locality, and race/ethnicity.  The dashboard will help VDH monitor the health of communities which will result in the agency and its partners creating or enhancing programs and initiatives aimed at improving maternal and child health outcomes.

Last month, Virginia Governor Glenn Youngkin issued an Executive Order to reestablish the Task Force on Maternal Health Data and Quality Measures. The effort involves partnerships with agencies, organizations, and individuals focused on maternal and child health. The Task Force will bring these partners together to review data collection processes and provide recommendations that will help to improve our ability to track state performance and identify areas for intervention, with the goal to address those differences in maternal outcomes.

City Councils Proclaim Stroke Smart Waynesboro and Stroke Smart Staunton

Waynesboro and Staunton join the Stroke Smart Virginia initiative, partnering with public health officials for life-saving stroke education efforts

The City of Waynesboro and the City of Staunton in partnership with the Central Shenandoah EMS Council and the Virginia Department of Health’s (VDH) Office of Emergency Medical Services (OEMS), recently committed to supporting stroke education through the Stroke Smart Virginia initiative.

Stroke Smart Virginia is a public health initiative to reduce pre-hospital delays and increase timely stroke treatment through simple education and actions. This life-saving initiative also was joined in partnership with the Central Shenandoah Health District, Augusta Health, Waynesboro First Aid Crew and Waynesboro Emergency Management’s fire and EMS personnel and Staunton Augusta County First Aid & Rescue Squad, Inc.

Local government officials and city dignitaries from the Waynesboro and Staunton City Councils presented Stroke Smart proclamations to the Central Shenandoah EMS Council and Regional Office of EMS during two separate city council meetings held on June 24 and June 27. Members of the Waynesboro City Council shared their personal stories of the impact of stroke and pledged their support to improving the lives of the people of Waynesboro. The City of Staunton local government shared their passion to promote public education about stroke recognition and emergency care. Both localities join this initiative and commitment to partner with public health professionals for a “Stroke Smart” city.

“This special initiative connects public health advocates who are committed to a collaborative effort to educate people on the signs and symptoms of stroke and the importance of calling 911,” said Director Daniel Linkins, Central Shenandoah EMS Council. “Patients experiencing common stroke symptoms, including facial droop, arm weakness, slurred speech or confusion, need the right care quickly. EMS providers are trained to recognize the signs of stroke and perform additional tests to determine the best facility to treat specific types of stroke.”

“Stroke awareness, to include prevention, recognition and access to early treatment is not just a healthcare responsibility, it is the responsibility of the entire community,” said Gary Critzer, State Board of Health Chair, Central Shenandoah EMS Council President and City of Waynesboro Director of Emergency Management and EMS. “The Central Shenandoah EMS Council, in cooperation with VDH, local governments, first responder agencies, 911 centers and area hospitals, is working to improve stroke awareness in our communities. Increasing awareness improves early recognition of stroke symptoms and access to appropriate care. Early access to care at a stroke ready hospital is critical to reducing disability and death.”

Waynesboro and Staunton are the second and third cities in Western Virginia to join the Stroke Smart Initiative, and the first and second cities in the Central Shenandoah EMS Region and Health District to demonstrate a commitment to lead efforts that support the VDH’s vision to become the healthiest state in the nation and mission to protect the health and promote the well-being of all people in Virginia.

For more information about the Stroke Smart initiative in Virginia, visit www.vdh.virginia.gov/stroke/stroke-smart-virginia/. For more information about the Central Shenandoah EMS Council, Inc., visit www.csems.org/.

UV Safety Awareness Month

Seeking Sun Safety Suggestions? VDH Has the Answers.

The extreme heat that we are experiencing this summer is only one of the reasons to take steps to protect you and your family. The sun’s ultraviolet radiation (UV) is another. UV rays can cause skin damage, including premature aging and skin cancer. You can protect yourself from the harmful rays with a few simple steps.

  • use sunscreen with an SPF 15 or higher
  • reapply every two hours, especially after swimming
  • when possible, wear lightweight protective clothing
  • lightweight long-sleeved shirts and pants, brimmed hats
  • limit your time in the sun
  • avoid exposure between 10 a.m. and 4 p.m.
  • wear sunglasses.

According to the Centers for Disease Control and Prevention (CDC), skin cancer is the most common form of cancer in the U.S. A change in your skin is the most common sign of skin cancer. Changes may present as a new growth, such as a mole or sore that doesn’t heal. If you see those types of changes, contact your primary care provider.

For more information about cancer in Virginia, visit Virginia Department of Health Cancer Programs.

Natural Water Safety

Headed to the Beach, River, or Lake this Summer?
Follow theses tips to keep you and your loved ones safe 

As the temperatures rise, many people head to the water to cool off. Make sure you take some safety precautions to ensure the water fun continues through the summer. 

First, make sure you know how to swim! Drowning is a leading cause of death among children ages 1 to 4 and the second leading cause of unintentional injury deaths among children 5-14. While children are at highest risk, anyone can drown. In fact, in Virginia, a resident dies from drowning every four days! 

Always swim with a buddy and make sure you know the signs of drowning. Close supervision of children in the water is critical. Remember, children do not always struggle in the water. They can drown without making a sound. 

Headed to the beach or the lake?  Natural bodies of water, like lakes, rivers, reservoirs, bays and the ocean, can pose additional risks like tides, currents, drop offs, limited visibility, and animals. Make sure you know the waters you swim in and never swim alone! Wear a life jacket and remember these tips to stay safe: 

  • Visiting a creek or pond you don’t know? Don’t dive or jump! Hidden rocks and snags can injure you.  
  • Dead animals near water are a sign of possible harmful algal blooms (HABs). Don’t swim where you see them!  
  • Be especially careful when swimming with children. Murky water and unexpected drop-offs can increase the risk of drowning. 
  • Watch out for riptides and strong currents at the beach, especially after stormy weather.  
  • Don’t swim in rivers with strong currents and near dams. You could get pinned under the water. Choose calm areas to swim. 
  • If the water level is up, don’t swim! Rainwater can cause sewer overflows and wash animal waste into the water. Stay out of the water for a few days after a heavy rain. 
  • Swimming is not advised for people or pets, if the water: 
    • Is discolored. 
    • Is murky. 
    • Has an odor. 
    • Has a film on the surface. 

“When in doubt – get out” – if the water conditions change, or you’re getting tired, or something isn’t right, get out of the water. 

Additionally, exposure to any natural body of water represents a possible health risk, particularly swallowing untreated water or swimming with open wounds. Children under the age of five, older adults, and those with weakened immune systems are at higher risk of contracting illness. 

Consider the following steps to prevent getting sick from natural bodies of water:

Before visiting:

  • Check online before visiting. Check to see if the area is currently monitored, is under an advisory, or has been closed for health or safety reasons. See the following for possible advisories:
  • Avoid swimming for three days after a heavy rain. Germs can come from overflowing sewage, polluted storm water, and runoff from land.  

While visiting:

  • Avoid going in the water: 
    • if you are sick with vomiting or diarrhea or if you have cuts or open wounds.
    • near storm drains (pipes that drain polluted water from streets).
    • if there is a green film on the surface. Keep pets out as well. This film may mean that an algal bloom and some algal toxins are present. These toxins can make people and pets sick.
    • near the vicinity of livestock.
  • Never swallow untreated water. Natural bodies of water might contain germs and contaminants, which can cause illness.
  • Keep sand away from your mouth and children’s mouths. Sand contains germs that can cause illness if swallowed.
  • Do not poop in the water.
    • Take kids on bathroom breaks and check diapers in bathrooms or diaper-changing areas.
  • Wash your hands after using the bathroom and before preparing and eating food. This tip is particularly important if you have been playing in or touching sand. 

After visiting:

  • Shower or bathe after swimming to wash off possible germs and contaminants.  
  • Immediately wash wounds and cuts thoroughly with soap and clean running water.  

For people with boats, it is extremely important to use the proper methods to dispose human waste. Always discharge boat sewage at marinas with a pump-out unit or dump station. Here is a list of Pump-out locations around Virginia. Check out these FAQs for more information! 

For recommendations on healthy practices during water activities, see www.swimhealthyva.com and CDC’s How to Safely Visit Oceans, Lakes, and Rivers website.

National Environmental Public Health Tracking Week 2024 Begins Today!

The Centers for Disease Control and Prevention (CDC) is kicking of its 9th annual Tracking Awareness Week today as a way to highlight the National Environmental Tracking Program’s mission to “provide information from a nationwide network of integrated health and environmental data that drives actions to improve community health.”

The CDC will be hosting a free webinar Monday through Friday at 2pm EDT and each day will highlight different features of the national website, including demos for the data tools to empower you to be a DATA EXPLORER!

In addition, the Virginia Department of Health, in partnership with the Centers for Disease Control and Prevention, will soon be launching the Virginia Environmental Health Tracking Program website! Information about asthma, air quality, COPD, and climate will be included, with more topics to come in the near future.

Be looking for an announcement in the coming weeks and get ready to…

  • have the tools to find out about environmental health issues relevant to you and your family
  • have the knowledge to make positive improvements in the community where you live
  • have health data and environmental data all in one place

We’re excited to provide Virginia with a comprehensive, easy-to-use resource that will empower you to make informed decisions for your family, as well as your community!

To join the free webinar each, day, visit: https://www.cdc.gov/environmental-health-tracking/php/about/tracking-awareness-week.html#:~:text=CDC’s%20Environmental%20Public%20Health%20Tracking,work%20of%20the%20Tracking%20Program

Safe & Sizzling – Celebrating July 4th with Food Safety

Written by Nyny Nguyen, VDH Intern

It is that time of year where we celebrate that red, white, and blue with loved ones, friends, and outdoor cookouts! As we prepare for some fireworks, barbecue grilling, and picnics please remember these important food safety reminders so you can have a safe and enjoyable 4th of July.  

  1. Wash Your Hands with soap before, during, and after preparing foods, including raw meat, poultry, and seafood.
  2. Preheat and Clean Your Grill as this eliminates any remnants from previous sessions. Scrub thoroughly to ensure a clean cooking surface. Also ensure work surfaces and utensils are clean before and after cooking.
  3. Defrost Thoroughly and Safely. Thaw your poultry, beef, fish, pork, and other meats safely in the refrigerator.
  4. Avoid Cross Contamination. Clean or switch your cooking utensils after touching raw meat, poultry, and seafood.
  5. Ensure Food is Fully Cooked to kill harmful germs. Use a food thermometer to make sure your food is cooked to the right internal temperature.
    • 145°F – Whole cuts of beef, pork, or lamb (let rest 3 minutes before serving)
    • 145°F – Fish (whole or fillet)
    • 160°F – Hamburgers, sausage, and other ground beef, pork, or lamb
    • 165°F – Chicken, turkey, and other poultry
  6. Keep Food in Safe Temperatures. Perishable food items should not be left outside for more than two hours. If it is above 90oF, chill food within one hour. Keep your food in coolers or containers with a cold source, such as ice or frozen gel packs.
  7. Store Leftovers Properly. Use airtight containers and store in the refrigerator or freezer within two hours of cooking to avoid bacterial growth. If it is above 90oF, chill food within one hour. Leftovers can usually last up to 3 – 4 days in the refrigerator or 3 – 4 months in the freezer.

By following these few key recommendations and taking necessary precautions, we can all contribute to a safe and enjoyable holiday.

Virginia Department of Health Closes Investigation of Lake Anna Area Memorial Day Outbreak

Versión en español

Latest Water Testing Did Not Detect Shiga Toxin-Producing Escherichia coli (STEC) O157

The Virginia Department of Health (VDH) reports that the most recent testing of water samples collected from Lake Anna did not detect the presence of Shiga toxin-producing Escherichia coli (STEC) O157. Additional fecal bacteria results for the water samples did not show levels that typically rise to public health concern. VDH would like to remind the public that the upper section of North Anna Branch of Lake Anna in Louisa County remains under a swimming advisory due to harmful algal blooms (HABs) not related to this STEC outbreak.

VDH is concluding the STEC outbreak investigation associated with exposure to Lake Anna over the Memorial Day weekend. It has been more than 20 days (two ten-day incubation periods) since the last person who visited Lake Anna over the holiday became ill. Laboratory testing by the Virginia Department of General Services Division of Consolidated Laboratory Services (DCLS) was not able to identify STEC O157 bacteria in water samples from the lake. Additionally, VDH was not able to identify the source of the bacteria in the water.

Water testing is a snapshot in time and at a specific location. The samples used for STEC testing were collected about four weeks after the Memorial Day Weekend and might not reflect the water environment during the holiday weekend. These results also cannot predict future risk. Swimming or other activities in any natural body of water always pose some health risk because the water is not disinfected. Children under the age of five years, older adults, and those with weakened immune systems are at higher risk of contracting illness from natural bodies of water.

VDH will conduct enhanced public health surveillance through July 17, because of anticipated upcoming Fourth of July celebrations. Information will be provided as it develops. This surveillance involves monitoring emergency department and urgent care visits, in addition to investigating any STEC case reported by a healthcare provider. VDH and its local health departments will continue to work with local partners to better understand potential risks in the area and prevention strategies to address those risks. DEQ will continue the routine bacterial monitoring of Lake Anna that occurs each year between April and October. This monitoring includes testing for fecal bacteria, but not STEC. The DEQ results are available at Water Quality Data Home.

To prevent illness when swimming, boating, wading, or recreating in natural bodies of water, people should:

  • Never swallow untreated water and don’t swim if your skin has cuts or open wounds.
  • Wash hands frequently, including after swimming and before preparing and eating food.
  • Shower or bathe after swimming to wash off possible germs and contaminants.
  • Check the water and the area around it before swimming. Avoid going in water if there is a green film on the water or if the water is cloudier than usual. Avoid swimming near storm drains or livestock.
  • Avoid swimming if you are vomiting or have diarrhea.
  • Avoid swimming for three days after a heavy rain. Heavy rain picks up anything it comes in contact with, including germs from overflowing sewage, polluted storm water, and runoff from land.
  • Properly dispose of human waste by discharging boat sewage at marinas with a pump-out unit or dump station.
  • Check with your healthcare provider before swimming in oceans, lakes, rivers, and other natural bodies of water if your body’s ability to fight germs is already affected by other health problems or medicines.

VDH and the Virginia Harmful Algal Bloom Task Force will continue to monitor water quality in the lake for HAB. In general, advisories will be lifted following two consecutive test results with acceptable levels for algal cell counts and/or toxin concentration. More recommendations for healthy practices during water activities are available at www.SwimHealthyVA.com and CDC’s How to Safely Visit Oceans, Lakes, and Rivers website.


Versión en español

El Departamento de Salud de Virginia da por finalizada la investigación sobre el brote en Lake Anna durante el fin de semana de Memorial Day
Los últimos análisis del agua no detectaron Escherichia coli productora de la toxina Shiga (STEC, por sus siglas en inglés) O157

RICHMOND, Va. – El Departamento de Salud de Virginia (VDH, por sus siglas en inglés) informa que los últimos análisis de las muestras de agua recogidas en Lake Anna no detectaron la presencia de Escherichia coli productora de la toxina Shiga (STEC, por sus siglas en inglés) O157. Los resultados de pruebas adicionales de las muestras de agua con respecto a las bacterias fecales no mostraron niveles preocupantes para la salud pública. Aun así, VDH quiere recordar al público que la sección superior de North Anna Branch de Lake Anna en Louisa County permanece bajo aviso de precaución para el baño debido a la proliferación de algas nocivas (HAB, por sus siglas en inglés) no relacionadas con este brote de STEC.

VDH da por finalizada la investigación del brote de STEC asociada con la exposición en Lake Anna durante el fin de semana de Memorial Day. Han pasado más de 20 días (dos periodos de incubación de diez días) desde que enfermó la última persona que estuvo en Lake Anna durante esa festividad. Las pruebas de laboratorio realizadas por Virginia’s Department of General Services Division of Consolidated Laboratory Services (DCLS, por sus siglas en inglés) –División de Servicios de Laboratorio Consolidados del Departamento de Servicios Generales de Virginia– no detectaron la presencia de STEC O157 en las muestras de agua de Lake Anna analizadas. Además, VDH no ha sido capaz de identificar la fuente de la bacteria en el agua.

Los análisis del agua son una instantánea en el tiempo y en un lugar concreto. Las muestras utilizadas para las pruebas de STEC se recogieron unas cuatro semanas después del fin de semana del Memorial Day y podrían no reflejar las condiciones del agua durante ese fin de semana. Estos resultados tampoco permiten predecir riesgos futuros. Bañarse o realizar otras actividades en cualquier cuerpo de agua natural siempre conlleva algún riesgo para la salud, ya que el agua no está desinfectada. Los niños menores de cinco años, las personas mayores y aquellas que tienen un sistema inmunitario debilitado corren un mayor riesgo de contraer enfermedades procedentes de los cuerpos de agua naturales.

VDH reforzará la vigilancia de salud pública hasta el 17 de julio, debido a la próxima festividad del 4 de Julio. Les mantendremos informados. Esta vigilancia implica un seguimiento de las visitas a los servicios de urgencias y emergencias, además de la investigación de cualquier caso de STEC notificado por un proveedor médico. VDH y sus departamentos de salud locales, junto con sus colaboradores, seguirán trabajando para comprender mejor los posibles riesgos en la zona y las estrategias de prevención para hacer frente a esos riesgos. El Department of Environmental Quality (DEQ, por sus siglas en inglés) –Departamento de Calidad Medioambiental– continuará el control rutinario de bacterias en Lake Anna que se realiza cada año entre abril y octubre. Este seguimiento incluye pruebas de detección de bacterias fecales, pero no de STEC. Los resultados del DEQ están disponibles en Water Quality Data Home.

Para prevenir enfermedades al bañarse, nadar, navegar, chapotear o recrearse en cuerpos de agua naturales, se debe:

  • No tragar nunca agua no tratada y no bañarse si se tienen cortes o heridas abiertas en la piel.
  • Lavarse las manos con frecuencia, incluso después de nadar y antes de preparar y comer alimentos.
  • Ducharse o bañarse después de nadar para eliminar posibles gérmenes y productos contaminantes.
  • Revisar el agua y la zona alrededor de ella antes de bañarse. Evitar entrar en el agua si observa una capa verde o si el agua está más turbia de lo habitual. Evitar bañarse cerca de los desagües pluviales (tuberías que drenan el agua contaminada de las calles) y de las zonas donde hay ganado.
  • Evitar entrar en el agua si tiene vómitos o diarrea.
  • Evitar el entrar en el agua hasta tres días después de una lluvia torrencial. La lluvia torrencial arrastra todo a su paso, incluidos los gérmenes de las aguas residuales desbordadas, las aguas pluviales contaminadas y la basura de la tierra.
  • Eliminar correctamente los desechos fecales vertiendo las aguas residuales de la embarcación en los puertos deportivos que cuenten con una unidad de bombeo o un vertedero.
  • Consultar a su médico antes de bañarse en océanos, lagos, ríos y otros cuerpos de agua naturales si la capacidad de su organismo para luchar contra los gérmenes ya está afectada por otros problemas de salud o por el uso medicamentos.

VDH y Virginia Harmful Algal Bloom Task Force (Equipo de trabajo para el control de proliferaciones de algas nocivas de Virginia) seguirán vigilando la calidad del agua de Lake Anna para detectar la presencia de algas nocivas. Por lo general, las advertencias se retiran después de dos pruebas consecutivas con niveles aceptables de recuento celular de algas y/o concentración de toxinas. Para obtener más recomendaciones sobre prácticas saludables durante las actividades en el agua, visite www.SwimHealthyVA.com y el sitio web de los CDC How to Safety Visit Oceans, Lakes, and Rivers (Cómo visitar los océanos, lagos y ríos de manera segura).

Summer Safety Tips

As we enter the warm summer months, there are many exciting events that bring us outdoors to enjoy great food, fun and sun! That’s why it’s important to remember these safety tips when enjoying all the festivities that the summer has to offer.

Extreme Heat and Heat-Related Illness

When outside, remember that extreme heat can be deadly, so you need to be aware of the risks of heat-related illness. Prolonged exposure to heat can cause cramping, heat exhaustion, heat stroke and even death.

Stay hydrated and seek cool temperature environments until the heat subsides. An important precaution that people should take is to schedule or reschedule activities and outdoor work until the coolest parts of the day. In the summer, sunlight exposure and heat are greatest between 10 a.m. and 4 p.m.

On hot days, prevent illness by keeping cool indoors. If your home is not air conditioned, try to spend the hottest hours of the day in a cool public place such as a library, movie theater, or store. Signs of heat-related illness include high body temperature, fast pulse, dizziness, nausea, confusion, headache, passing out and hot, red, dry or damp skin.

Here are some additional steps you can take to protect yourself against heat-related illnesses: https://www.vdh.virginia.gov/news/extreme-heat-and-heat-related-illnesses/

Food Safety

When preparing meals for gatherings, grilling outside or visiting local Farmer’s Markets, here are some important food safety tips to follow.

  • Don’t let uninvited guests ruin your party. Whether it’s a pool party, BBQ, or graduation celebration, don’t let foodborne illness tag along. Thaw and marinate food in a refrigerator. Cook food to a safe internal temperature. Store cooked food in a hot holding area (like an insulated container).
  • Picnic preparation – Make sure when filling your basket that you keep the food cold with ice packs. And don’t let food sit out for more than 2 hours, or 1 hour if the temperatures are higher than 90 degrees. https://www.fda.gov/food/buy-store-serve-safe-food/handling-food-safely-while-eating-outdoors.
  • Who doesn’t love a Farmer’s Market? Fresh produce, friendly people, and delicious baked goods. While you browse, make sure to follow these food safety tips from the Department of Agriculture: https://www.usda.gov/media/blog/2021/10/29/farmers-market-food-safety-tips.
  • Don’t cross-contaminate! Wash fresh produce before cutting. Use clean utensils & wash/sanitize in between use. Store raw meat on the bottom shelf to avoid meat juices dripping on other food. Wash your hands before, during, and after handling food.
  • Time to get the grill going – Prevent fires and foodborne illness by following these tips for grill safety and meal prepping:  https://www.vdh.virginia.gov/news/summer-injury-and-illness-prevention/food-safety/.

Swim Safety

Whether you are swimming in pools, water parks or recreational waters like rivers, lakes and coastal waters, it’s important to remember these swim safety tips to stay safe while having fun in the water. Learn more swim safety tips: https://www.vdh.virginia.gov/waterborne-hazards-control/safe-swimming/.

  • Understanding the Risks: Drowning can happen quickly and quietly. Even if someone looks like they’re okay, they might be in trouble. It’s important to know what to look for and how to help.
  • Adult Supervision: When children are near water, supervision and safety is critical to prevent drowning. Children do not always struggle in the water. They can drown without making a sound.
  • Swimming Lessons and Skills: High quality swimming lessons will include potentially life-saving skills such as self-rescue, swimming in clothes and life jackets, and falling into the water. While swimming lessons can contribute to water safety, they do not erase the risks of swimming. Conditions such as water temperature, air temperature, weather, water depth, water movement and situational and individual factors can affect an individual’s swimming ability.
  • Safety Gear: Wearing a life jacket is like having a superhero cape in the water! It keeps everyone safe, even the not-so-great swimmers. Remember that floaties are not safety devices and can often provide a false sense of safety to guardians and swimmers. When these toys are in use, the caregiver must still provide active supervision. 
  • Water Barriers: It’s important to have barriers and safety controls around water to keep everyone safe. Putting up fences and alarms around pools is like building a castle to protect from danger.
  • Emergency Preparedness and CPR: Learning CPR and what to do in an emergency is like having a superpower to save lives. Let’s make sure we know what to do if someone needs help in the water.
  • Community and Water Education: We can all be water safety superheroes by helping others stay safe. The more we know, the safer we’ll be! Remember to never swim alone, stay away from deep or unknown water and spread the word.

Fourth of July Safety

If you plan to watch the Fourth of July fireworks, it’s important to wear ear protection while participating in noisy activities like watching summer fireworks, which can lead to noise-induced hearing loss.
Learn more: https://blogs.cdc.gov/yourhealthyourenvironment/2022/06/13/national-fireworks-safety-month/

Everyday sounds typically do not damage your hearing. However, many people participate in activities that produce harmful sound levels. Such activities, when repeated over time, will cause hearing loss.

Avoiding noisy situations is the best prevention. But if you can’t avoid the noise, use adequate hearing protection such as earplugs and earmuffs. You can protect your hearing and still do the things you enjoy.

At Public Events

  • Move or stay far away from the loudest sound-producing source—like fireworks—especially if attending with children.
  • Limit the time of exposure to loud sounds.
  • Pay attention to signs and information flyers warning of possible loud noise or recommending the use of hearing protection.
  • Bring hearing protection devices with you. Make it a family affair! Keep them in your car, pockets, purse, backpack, or another place that is easy to access.

Firework Safety Tips

  • Each year, countless Virginians are injured or worse due to fireworks. The only safe way to view fireworks is by attending public displays and leaving the lighting of fireworks to the professionals.
  • It’s important to note that many local jurisdictions prohibit the use of all fireworks. Check with your locality to determine any local regulations. Learn more: https://www.vafire.com/blog/2023/06/22/guide-to-fireworks-in-the-commonwealth/

Raise Awareness & Take Action for National HIV Testing Day

Did you know that today, June 27th, is National HIV Testing Day? It’s a day when we focus on the importance of getting tested for HIV, a virus that affects people all around the world. Let’s rediscover why this day is so important.

Why HIV Testing Matters:

  • Getting tested helps you know your HIV status.
  • Knowing your status early can help you get the right treatment and stay healthy.
  • It also helps you protect others by reducing the chance of spreading the virus.
  • Testing is a key part of preventing HIV and staying safe.

What HIV/AIDS Means:

  • HIV is a virus that can make you sick and weaken your immune system.
  • AIDS is a condition that can happen if HIV is not treated.
    • AIDS is the last stage of HIV infection that occurs when a body’s immune system is badly damaged.
  • With the right care and treatment, people with HIV can live long and healthy lives.

What We Can All Do:

This National HIV Testing Day, let’s come together to raise awareness and take action. By getting tested and spreading the word, we can make a difference in our communities and help stop the spread of HIV. Your health matters, so let’s take care of ourselves and each other!