| Fiscal Year 2021 USDA Memos | |
| CACFP01-2021 | Q&A SFSP and Seamless |
| CACFP02-2021 | COVID Reporting Data |
| CACFP03-2021 | Q&A SFSP and Seamless |
| CACFP04-2021 | Q&A SFSP and Seamless |
| CACFP05-2021 | Q&A Emergency Ops |
| CACFP07-2021 | SA Implementation Template |
| CACFP08-2021 | Reimbursement Guidance for SA |
| CACFP 10-2021 | Consolidated Appropriations Act |
| CACFP 11-2021 | Race and Ethnic Data-POLICY RESCISSION |
| CACFP 12-2021 | Reimbursement for Meals and Snacks Served to Young Adults in the Child and Adult Care Food Program - Questions and Answers |
| CACFP 13-2021 | Questions and Answers for Child Nutrition Program Operators in School Year 2021-2022 |
| CACFP 14-2021 | Previously Issued Questions and Answers Relating to the Operation of Child Nutrition Programs: Updated for School Year 2021 - 2022 |
| CACFP 15-2021 | COVID-19 Waiver Requests Submitted Prior to December 31, 2020 |
| Fiscal Year 2020 USDA Memos | |
| FD-147 | Cancellation of Policy Memoranda |
| CACFP01-2020 | Technology |
| CACFP02-2020 | Best Practices Technology Upgrade |
| CACFP 03-2020 | Meal Service During Unanticipated School Closures PDF |
| CACFP04-2020 | Recovery and Reallocation of State Administrative Expense (SAE) Funds in Child Nutrition |
| CACFP05-2020 | 2020 SAE Reallocation |
| CACFP06-2020 | Q&A CN Waivers |
| CACFP09-2020 | Q&A #4 |
| CACFP10-2020 | COVID Data Reporting |
| CACFP11-2020 | Q&A School Closures |
| CACFP12-2020 | Q&A FSMC |
| CACFP13-2020 | Q&A CN Programs |
| CACFP14-2020 | Q&A SFSP and Seamless |
| Fiscal Year 2019 USDA Memos | |
| CACFP01-2019 | Guidance for FY19: Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns |
| CACFP02-2019 | Update of Food Crediting in the Child Nutrition Programs |
| CACFP03-2019 | Notification of New And Justice For All Posters |
| CACFP06-2019 | CN Information Technology |
| CACFP07-2019 | Micropurchases |
| CACFP08-2019 | Dried Meats |
| CACFP10-2019 | Crediting Popcorn |
| CACFP11-2019 | Crediting Surimi Seafood |
| CACFP12-2019 | Crediting Tempeh |
| CACFP13-2019 | Crediting Pasta |
| CACFP14-2019 | Farm Bill |
| CACFP16-2019 | Final Rule |
| CACFP17-2019 | Smoothies |
| Fiscal Year 2018 USDA Memos | |
| CACFP02-2018 | Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program; Questions and Answers |
| CACFP04-2018 | Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists |
| CACFP05-2018 | Providing Child Nutrition Program Benefits to Disaster Survivor Evacuees |
| CACFP09-2018 | Grain Requirements in the CACFP: Questions and Answers |
| CACFP12-2018 | Child Nutrition Program Waiver Request Guidance and Protocol |
| CACFP13-2018 | Child Nutrition Programs’ Flexibilities for School Year 2018-2019 |
| CACFP14-2018 | 60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs |
| Fiscal Year 2017 USDA Memos | |
| CACFP02-2017 | Grain Requirements in the CACFP: Q&As |
| CACFP03-2017 | Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services |
| CACFP04-2017 | Area Eligibility in Child Nutrition Programs |
| CACFP05-2017 | Offer Versus Serve and Family Style Meals in the Child and Adult Care Food Program |
| CACFP06-2017 | Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program; Questions and Answers |
| CACFP08-2017 | Questions and Answers on the Updated Meal Pattern Requirements for the Child and Adult Care Food Program |
| CACFP09-2017 | Vegetable and Fruit Requirements in CACFP: Q&As |
| CACFP13-2017 | Transition Period for Updated CACFP, Infant, Preschool Meal Patterns |
| CACFP14-2017 | Modifications to Accommodate Disabilities in CACFP and SFSP |
| CACFP15-2017 | Eligibility Manual for School Meals |
| CACFP16-2017 | Grain-Based Desserts in the Child and Adult Care Food Program |
| CACFP17-2017 | Documenting Meals in the Child and Adult Care Food Program |
| Fiscal Year 2016 USDA Memos | |
| CACFP01-2016 | Procuring Local Meat, Poultry, Game, and Eggs for Child Nutrition Programs |
| CACFP02-2016 | Questions and Answers on the Transition to and Implementation of 2 CFR Part 200 |
| CACFP03-2016 | Procurement Standards and Resource Management Requirements related to Franchise Agreements |
| CACFP04-2016 | Local Agency Procurement Reviews: School Year 2015-2016 |
| CACPF05-2016 | Guidance on Competitive Procurement Standards for Program Operators |
| CACFP06-2016 | Disclosure Requirements for the Child Nutrition Programs |
| CACFP09-2016 | FDA Requirements for Vending Machines |
| CACFP11-2016 | State Agency Prior Approval Process for SFA Equipment Purchases |
| CACFP12-2016 | Updated Guidance: Contracting with Food Service Management |
| CACFP13-2016 | The Use of Share Tables in Child Nutrition Programs |
| CACFP14-2016 | Early Implementation of the Updated CACFP Meal Pattern Requirements and the NSLP and SBP Infant and Preschool Meal Patterns |
| CACFP15-2016 | Optional Best Practices to Further Improve Nutrition in the CACFP |
| CACFP17-2016 | Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As |
| CACFP18-2016 | Resources for Making Potable Water Available in Schools and Child Care Facilities |
| CACFP20-2016 | Water Availability in the Child and Adult Care Food Program |
| CACFP21-2016 | Crediting Tofu and Soy Yogurt Products in the School Meal Programs and the CACFP |
| CACFP 22-2016 | Taking Food Components Off-site in the At-Risk Afterschool Component of the Child and Adult Care Food Program |
| CACFP23-2016 | Feeding Infants and Meal Pattern Requirements in the Child and Adult Care Food Program; Questions and Answers |
| CACFP25-2016 | Vegetable and Fruit Requirements in the Child and Adult Care Food Program; Questions and Answers |
| CACFP26-2016 | Meal Service During Unanticipated School and Day Care Closures |
| Fiscal Year 2015 USDA Memos | |
| CACFP 01-2014 | Census Data Release: Fiscal Year 2014 |
| CACFP 02-2014 | Use of School and Census Data |
| CACFP 03-2014 | Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program |
| CACFP 04-2014 | CACFP Needs Assessment Research Launch |
| CACFP 05-2014 | Smoothies Offered in Child Nutrition Programs |
| CACFP 06-2014 | Effective Date of Free or Reduced Price Meal Eligibility Determinations |
| CACFP 07-2014 | Guidance on Income Eligibility Determinations and Duration |
| CACFP 08-2014 Attachment | SAE Reallocation Guidelines |
| CACFP 08-2014 | FY 2014 Reallocation of State Administrative Expense Funds |
| CACFP 09-2014 | Guidance on Reallocation of CACFP Audit Funds |
| CACFP 10-2014 | Area Eligibility Using Census Data |
| CACFP 11-2014 | Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs |
| CACFP 12-2014 | Disaster Response |
| CACFP 13-2014 | Area Eligibility Using Census Data |
| CACFP 13-2014 Instructions | Instructions for Determining Eligibility Based on Census Data |
| CACFP 14-2014 Manual | 2014 Edition of the Eligibility Manual for School Meals |
| CACFP 14-2014 | 2014 Edition of Eligibility Manual for School Meals Memo |
| Fiscal Year 2014 USDA Memos | |
| CACFP01-2015 | Duration of Income Eligibility Determinations: Guidance and Q&As |
| CACFP02-2015 | Role and Requirements of Administrative Review Officials |
| CACFP03-2015 | Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts |
| CACFP04-2015 | Area Eligibility in Child Nutrition Programs |
| CACFP05-2015 | Health and Safety Inspection Requirements |
| CACFP 06-2015 | FY2015 Reallocation of SAE Funds in Child Nutrition Programs |
| CACFP 07-2015 | Guidance on Reallocation of Child and Adult Care Food Program (CACFP) Audit Funds |
| CACFP 08-2015 Tip Sheet |
Tip Sheet: Assessing Costs in the Child and Adult Care Food Program |
| CACFP 08-2015 | Assessing Costs in the Child and Adult Care Food Program |
| CACFP 09-2015 | Administrative Review Process Regarding the Child Nutrition (CN) Label, Watermarked CN Label and Manufacturer's Product Formulation Statement |
| CACFP 10-2015 | CN Labels Copied with a Watermark Acceptable Documentation |
| CACFP 11-2015 | Local foods in the Child and Adult Care Food Program |
| CACFP 12-2015 | Guidance on Prohibition of Separation by Gender during CNP Meal Service |
| CACFP 13-2015 | Statements Supporting Accommodations for Children with Disabilities in the Child Nutrition Programs |
| Fiscal Year 2014 VDH Memos | |
| CACFP 08-2014 VDH | Administrative Review Fiscal Action |
Last Updated: August 9, 2021